林业科学  2014, Vol. 50 Issue (6): 131-137   PDF    
DOI: 10.11707/j.1001-7488.20140617
0

文章信息

陈亮, 孙庚午, 王洪凯, 吴树敬, 林福呈, 刘会香
Chen Liang, Sun Gengwu, Wang Hongkai, Wu Shujing, Lin Fucheng, Liu Huixiang
葡萄座腔菌原生质体的制备及gfp的转化
Protoplast Preparation and gfp Transformation of Botryosphaeria dothidea
林业科学, 2014, 50(6): 131-137
Scientia Silvae Sinicae, 2014, 50(6): 131-137.
DOI: 10.11707/j.1001-7488.20140617

文章历史

收稿日期:2014-02-17
修回日期:2014-04-22

作者相关文章

陈亮
孙庚午
王洪凯
吴树敬
林福呈
刘会香

葡萄座腔菌原生质体的制备及gfp的转化
陈亮1, 孙庚午1, 王洪凯2, 吴树敬3, 林福呈2, 刘会香1     
1. 山东农业大学植物保护学院 山东省林业有害生物防控工程技术研究中心 泰安 271018;
2. 浙江大学生物技术研究所 水稻生物学国家重点实验室 杭州 310058;
3. 山东农业大学园艺科学与工程学院作物生物学国家重点实验室国家苹果工程技术研究中心 泰安 271018
摘要:葡萄座腔菌是木本植物溃疡类病害的重要病原,研究该病菌的侵染和致病过程有助于揭示病原与寄主的互作机制。携带gfp基因并高效表达的病菌可有效地实时检测和分析病菌的侵染过程,但由于该病菌在致病和室内培养过程中均不易产孢,因此,制备高质量的原生质体是进行gfp基因转化和表达的首要步骤。通过对酶的种类、酶解液浓度、菌丝年龄、酶解时间、酶解温度和渗透压稳定剂6个可能影响原生质体制备效率的参数进行分析,结果表明:原生质体最大产量产生的条件是菌龄42 h, 以1.5%崩溃酶、1.5% 葡聚糖在0.7 mol·L-1 NaCl的渗透压稳定剂中酶解3.5 h,最适酶解温度31℃,制备的原生质体在酵母蛋白胨蔗糖培养基(YPS)上再生率最高可达48.33%;通过PEG-CaCl2介导原生质体的遗传转化、gfp基因PCR检测、稳定性检测和荧光显微观察,实现了报告基因gfp在葡萄座腔菌转化子内的稳定遗传和高效表达。
关键词葡萄座腔菌    原生质体制备    再生    转化    gfp    
Protoplast Preparation and gfp Transformation of Botryosphaeria dothidea
Chen Liang1, Sun Gengwu1, Wang Hongkai2, Wu Shujing3, Lin Fucheng2, Liu Huixiang1     
1. Shandong Research Center for Forestry Harmful Biological Control Engineering and Technology College of Plant Protection, Shandong Agricultural University Tai'an 271018;
2. State Key Laboratory for Rice Biology Biotechnology Institute, Zhejiang University Hangzhou 310058;
3. National Research Center for Apple Engineering and Technology State Key Laboratory of Crop Biology College of Horticulture Science and Engineering, Shandong Agricultural University Tai'an 271018
Received date: 2014-02-17; Revised date: 2014-14-22
Foundation project: Ministry of Science and Technology of the People’s Republic of China Project (2009FY210100); World Bank Loans Project Shandong Ecology Afforestation Program (SEAP-JC-2); Natural Science Foundation of Zhejiang Province (Y3110028).
Corresponding authors: Liu Huixiang. The authors are grateful to Dr. Huanting Liu (University of St Andrews, UK) and Dr. Shi’en Lu (Mississippi State University, USA) for help improving the manuscript.
Abstract: Botryosphaeria dothidea is a major important pathogen infecting a wide range of woody plant species. Understanding infection and pathogenic processes of the pathogen could help reveal the interaction mechanism between the pathogen and host better. Pathogen with expressed gfp gene can be used as an effective approach to detect and analyze the infection process. B. dothidea is difficult to produce spores during naturally infecting process and in vitro culture process, therefore, preparation of high quality protoplasts is essential for gfp gene transformation and expression. In this study, six parameters influencing protoplast preparation were analyzed, including enzyme species, enzyme concentration, mycelial age, time and temperature of enzymolysis and osmotic stabilizer. The results showed that optimal condition for gaining maximum yields of viable protoplasts was of 42-hour-old mycelia age incubated in 0.7 mol·L-1 NaCl solution with 1.5% driselase and 1.5% glucanase at 31℃ for 3.5 h. The prepared protoplasts showed a regeneration efficiency of 48.33% in yeast extract peptone sucrose (YPS) medium. A reporter gene gfp conferring green fluorescent protein was transformed successfully to B. dothidea mediated by PEG-CaCl2. Polymerase chain reaction (PCR) analysis,fluorescent microscope observation and stability test of transformants indicated that the gfp gene was stable in heredity and effective expression. This protocol was the first report for protoplast preparation and gfp transformation of B. dothidea.
Key words: Botryosphaeria dothidea    protoplast preparation    regeneration    transformants    gfp    

Botryosphaeria dothidea is an economically important pathogen infecting many woody plant hosts and causing fruit rot, frogeye leaf spot, stem and branch canker, die-back, gummosis, and in some cases tree death(Slippers et al., 2007; Liu et al., 2009). It has been reported in Asia, Europe, America, Oceania and Africa with its infectivity to poplar, apple, pear, peach, eucalyptus and olive trees(Phillips et al., 2005; Pitt et al., 2010; Rodas et al., 2009; Yu et al., 2009; Slippers et al., 2007; Tang et al., 2012). Attention has been devoted to chemical and biological control of B. dothidea in China(Ji et al., 2008; Yang et al., 2002; Guo et al., 2009), but longterm prevention effect should be improved. Underst and ing infection and pathogenic process are critical for efficient control of this pathogen.

Genetic transformation approaches including electroporation(Chakraborty et al., 1990), restriction enzyme-mediated integration(REMI)(Sanchez et al., 1998) and Agrobacterium tumefaciens-mediated transformation(de Groot et al., 1998), PEG-CaCl2-mediated transformation(Kao et al., 1974)have been widely used to transfer fungi for genetic modification. Protoplasts of high quantity and quality st and for an essential premise for genetic transformation, however no efficient method has been developed so far for protoplast preparation of B. dothidea. PEG could cause the protoplasts to clump together(Fincham, 1989), which facilitates the trapping of DNA, thus foreign gene can be easily transformed to the genome of fungi mediated by this method. Green fluorescent protein as a reporter gene, has been widely applied in molecular analysis of fungi, including gene expression, protein subcellular localization fungal-host interaction(Lu et al., 2004; Rajasekaran et al., 2008).The desirable traits of GFP such as convenient detection, stable fluorescent, real-time observation, nonhazardous and heterologous cells versatility(Li et al., 1997)provide a convenient approach to study filamentous fungi in the molecular level(Lorang et al., 2001).

In this study, optimization of the preparation procedure for the protoplast from mycelia of B. dothidea was conducted and a foreign gene gfp was transformed and expressed in B. dothidea successfully. This protocol provides an essential step for establishing a protoplast-mediated transformation system and a better approach for further studying the infection and pathogenic mechanism and functional genomics of B. dothidea.

1 Materials and methods 1.1 Strain and culture conditions

Botryosphaeria dothidea strain SDAU11-76 with high virulence was isolated from the infected apple tree branches in Qixia, Yantai, Sh and ong province, China(120°44.121′E, 37°21.220′N), and it was saved by this laboratory, stored at 4 ℃ with 30% sterile glycerin. Plasmid pKO1-HPH containing a positive selective gene hygromycin phosphotransferase(hph) and a reporter gene gfp conferring green fluorescent protein was stored at -80 ℃ with 30% sterile glycerin.

Mycelia of 0.1 g obtained from pure culture(5 d)on PDA were added into a complete medium(CM, D-glucose 10 g·L-1, peptone 2 g·L-1, yeast extract 1 g·L-1, casamino acid 1g·L-1, 20× nitrate salts 50 mL·L-1, trace elements 1 mL·L-1, vitamine solution 1 mL·L-1)broth at 28 ℃ with shaking of 120 r·min-1. Mycelia were collected by 4 layers sterilized gauze for analysis.

1.2 Protoplast preparation

Different enzymes for the cell wall digestion were driselase from Basidiomycetes sp.(Sigma Chemical), lysing enzymes from Trichoderma harizanum(Sigma Chemical) and glucanase(Grindsted Products AS), and which were dissolved in osmotic stabilizes agent solution, and filter-sterilized through 0.25 μm membrane filter and stored at 4 ℃.

A total of 1 g of mycelia was incubated with 10 mL of enzyme solutions at the designed temperatures and incubation times with a shaking speed of 100 r·min-1. Protoplasts were obtained after filtration with 2-layer sterilized lens paper and harvested by centrifugation(3 000 r·min-1)for 10 min. Then the protoplasts were washed with STC(Sorbitol 1.2 mol·L-1, Tris-HCl pH 7.5 10 mmol·L-1, CaCl2 50 mmol·L-1)for 2 times, quantified and maintained with STC and then stored the protoplasts at -80 ℃.

To establish an efficient B. dothidea protoplast isolation method, 7 kinds enzyme conditions (Tab. 1), variable enzyme concentrations(1.0%, 1.5%, 2.0%, 2.5%, 3.0%, 3.5%, 4.0%), mycelial age(18, 24, 30, 36, 42, 48, 54, 60 h), enzymolysis time(1, 1.5, 2, 2.5, 3, 3.5, 4, 4.5, 5 h), temperature(22, 25, 28, 31, 34, 37 ℃) and osmotic stabilizes agent(NaCl, KCl, MgSO4·7H2O, sorbitol, mannitol and sucrose)were analyzed respectively. All the experimental procedures were triplicated.

1.3 Protoplast regeneration

The obtained protoplast suspensions were separately diluted into a concentration of 1×103 cell·mL-1 with 0.7 mol·L-1 NaCl and sterile water was used as a control. PDA, Czapek-Dox agar(CD, NaNO3 6.0 g·L-1, KCl 0.52 g·L-1, KH2PO4 1.52 g·L-1, glucose 10.0 g·L-1, 1 mol·L-1 MgSO4·7H2O 2 mL·L-1, trace elements solution 1 mL·L-1, agar 15 g·L-1, final pH was 6.5), yeast extract peptone dextrose(YPD, yeast extract 3.5 g·L-1, peptone 5 g·L-1, glucose 10 g·L-1, agar 15 g·L-1) and YPS(yeast extract 3.5 g·L-1, peptone 5 g·L-1, 1 mol·L-1 sucrose, agar 15 g·L-1)media were prepared for protoplast regeneration. A hundred microliters of suspension from two kinds of dilution above were spread on the surface of those plates respectively and incubated at 28 ℃ for 2 d. Regeneration rate(R, %)of protoplasts was calculated as the formula followed:

$$ R = \frac{{{N_R} - {N_C}}}{{{N_T}}} \times 100 $$

Here NR is the number of colonies grown on the regeneration plate, NC is the number of colonies on control plate and NT is the total number of protoplasts inspected.

1.4 PEG-CaCl2-mediated transformation of protoplasts

Protoplasts of 100 μL(1×106protoplast·mL-1)mixed with plasmid pKO1-HPH of 5 μg were kept on ice for 25 min, and then gentle mixed with 1 mL transformation solution [40%(W/V)PEG 4000, 50 mmol·L-1 CaCl2, 50 mmol·L-1 Tris-HCl pH 8.0] incubated for 15 min at 25 ℃, followed 5 mL of STC was added with gentle mixing. Transformed protoplasts were centrifuged for 10 min with 3 000 r·min-1 at 4 ℃, resuspended with STC of 100 μL and mixed with overlay agar(YPS containing 0.5%, 20 μg·mL-1 hygromycin B)plated on underlay agar(YPS containing 1.5% agar, 20 μg·mL-1 hygromycin B). The plates were incubated at 28 ℃ for 7 d and the colonies were transferred to PDA plates containing 20 μg·mL-1 hygromycin B(Data of sensitivity of B. dothidea to hygromycin B were not shown).

1.5 GFP detection of transformants

Five r and omly selected transformants grown on PDA plate for five successive generations were used to determine the existence and stability of the inserted gfp gene by PCR analysis(Primers: gfp1, 5′-ATGGTGAGCAAGGGCGAGGAG-3′, gfp2, 5′-CTTGTACAGCTCGTCCATGCCG-3′). Green fluorescence of mycelia were analyzed and imaged under fluorescent microscope [Eclipse 80i microscope(Nikon)equipped with Plan APO VC 50X/1.40 objective] with the wild-type strain SDAU11-76 as a control.

2 Results 2.1 Influence of six parameters on protoplast preparation

Totally 7 enzyme conditions were analyzed for protoplast release, the final concentration of enzyme solutions were all 3%(enzyme mixture was consisted of two or three different enzyme all of which were in the same proportion). The results showed the treatments with each of the three individual enzymes produced protoplasts the driselase turned out to be the most efficient [(2.80±0.29)×108 cell·mL-1] while the lysing enzyme mixture was the weakest one with a yield of (1.39±0.23)×108 cell·mL-1. In comparison with the reactions containing multiple enzymes, the combination containing 1.5% driselase and 1.5% glucanase was able to produce the protoplasts of (6.13±0.32)×108 cell·mL-1, which was the highest among the combinations(Tab. 1).

Tab.1 Effects of enzyme (s) on the protoplast yield of B. dothidea strain SDAU11-76

The concentration of enzyme mixture(driselase∶glucanase=1∶1)were further analyzed ranged from 1.0% to 4.0%. The result showed that the protoplast release efficiency increased as the enzyme concentration increased from 1% to 3%, and it reached the plateau at 3%, hereafter it had a slight decline at 4%(Fig. 1A) The production efficiency of protoplasts varied greatly with different growth ages. It increased from the 18 h and reached a peak at the growth age of 42 h with a yield of (6.15±0.03)×108 cell·mL-1, and sharply decreased when the growth age exceeded 48 h(Fig. 1B).

Fig. 1 Protoplast releasing from B. dothidea strain SDAU 11-76 on different condition A. Effect of enzyme concentration on protoplasts yield; B. Influence of hyphal growth stage on protoplasts yield; C.Time course of protoplast isolation; D.Influence of temperature on protoplasts release; E.Influence of osmotic stabilizer on protoplasts yield; F. Effect of digestive time on protoplast regeneration. Results are calculated based on three replicates experiments, and standard error of the mean (SEM) is shown.

As shown in Fig. 1C, protoplasts released when treated with enzymes after 1 hour and the yield reached its plateau of (6.17±0.04)×108 cell·mL-1 after 3.5 h incubation, and it showed a slight decline with extended incubation in the experiments(Fig. 1C).

Analysis of six different temperatures showed that as the incubation temperature rose from 22 ℃, protoplast release efficiency increased, it reached a peak at 31 ℃ and then decreased sharply(Fig. 1D).

Six substances NaCl, KCl, MgSO4·7H2O, sorbitol, mannitol and sucrose(each in 0.7 mol·L-1)were used to dissolve enzymes and wash protoplasts respectively. The results showed that clear variations and NaCl was the most efficient osmotic stabilizer with maximum protoplast production of (6.14±0.08)×108 cell·mL-1 compared with others(Fig. 1E).

2.2 Regeneration of protoplasts

Different media were used in the assays and the regeneration rates were calculated by colony counting after incubated at 28 ℃ for 48 h. The results showed that YPS was the most suitable regeneration medium with the highest protoplast viability of 48.33%(Tab. 2).

Tab.2 Protoplast regeneration of B. dothidea strain SDAU11-76

The released protoplasts were round, size ranged from 6.72 μm to 32.35 μm in diameter with an average of 21.71 μm(Fig. 2). Analysis of the growth ability in liquid YPS medium showed that the regeneration started from 2 h incubation and the mycelia were well produced at 18 h incubation at 28 ℃(Fig. 3).

Fig. 2 Protoplast examination of B. dothidea strain SDAU
Fig. 3 Regeneration morphology of protoplasts releasing from B. dothidea strain SDAU11-76 following 20 h incubation in culture broths

Further analysis of regeneration of the protoplasts isolated with different digesting times showed that the regenerate efficiency was higher for a short digestion time(2.5 h) and it decreased as the incubation extended. Combined with yield and acceptable regeneration efficiency were obtained with enzyme digestion period for 3.5 h(Fig. 1F).

2.3 PEG-CaCl2-mediated transformation of protoplasts

Hygromycin B resistant colonies appeared on the selective YPS regeneration media after approximately 7 days’ culture, and the transformation efficiency about 3 transformants per 1 μg.

After successive growth of 5 generations, all of the transformants had no apparent change in morphology and pathogenicity. PCR analysis showed the 0.72 kb of gfp was amplified in all 5 transformants, but absence with the non-transformed recipient DNA template(Fig. 4). Green fluorescence detection showed the high expression of gfp gene in the mycelia of the transformants, but not in the wild-type(Fig. 5). This result indicates the stability of transformants and the successful transformation of B. dothidea using A. tumefaciens with plasmid pKO1-HPH.

Fig. 4 PCR analysis of the gfp gene M:DNA molecular size markers (in base pair). Lanes 1-5: Transformants PLG1-5 respectively. W:Negative control with wild-type SDAU11-75. P: Positive control with pKO1-HPH.
Fig. 5 Microscopic observations of mycelium samples exposed to ultraviolet and white light Samples were collected from the transformants G2,G4 and the wild-type SDAU11-76, respectively.
3 Discussion

Protoplast isolation has been well studied in fungi(Stasz et al., 1988; Li et al., 2011; Feng et al., 2012), while for a specific fungus the optimal method is required for high quality protoplast. Though spores always are used as the source in some fungi(Cheng et al., 2000; Zhang et al., 2013), it is experimental difficult to gather enough spores of B. dothidea for processing, the method established in this study provides a simple and efficient way to isolate protoplasts using mycelia of B. dothidea for genetic transformation.

In general, the process of protoplast isolation is to remove cell wall while keeping integrity of other components, especially the cytoplasm membrane. Enzymatic digestion of cell walls and osmotic stabilizers represent two major factors affecting protoplast isolation efficiency. The former removes the cell wall while the later keeps the cell stable after its cell wall is removed. In this study, driselase showed a high efficiency in protoplast production of B.dothidea in comparison with other two enzymes. It is worth noting that in this study we considered the driselase as one unit, however, it actually consisted of multiple enzymes including laminarinase, xylanase, cellulase and protease, which could effectively digest cell walls. Combination of enzymes often acts synergistically to enhance cell wall degradation and increases protoplast yield(Tilburn et al., 1983; Solis et al., 1996), the similar results were obtained when driselase mixed with lysing enzymes or mixed with glucanase in the present study.

Osmotic stabilizer is another important factor during protoplast generation. It was proved that 0.7 mol·L-1 NaCl acted as a good osmotic stabilizer for a large amount of protoplast isolation of B. dothidea. Li et al.(2011)also used 0.7 mol·L-1 NaCl as osmotic stabilizer for protoplast preparations. MgSO4, sorbitol, mannitol and sucrose were used as stabilizers in protoplast isolations for various reasons and these substances had showed important influence on protoplast productions of many different organisms. However, they were not as good as 0.7 mol·L-1 NaCl for B. dothidea in this study due to unknown reasons.

The protoplasts isolated in the present study were regenerated well especially in YPS medium, and regeneration rate is much higher of the protoplasts obtained with a short period of digestion than these with a longer digestion(Fig. 1F), which is similar to that reported previously(Feng et al., 2012). The exact reason is unclear, and it is possible that the decrease is likely caused by the damage of cytoplasm membrane proteins as the cell-wall digesting enzyme mix usually contains proteases, which remains to be investigated.

PEG-CaCl2-mediated transformation as an efficient tool is commonly used for transformation of different species of fungi(Robinson et al., 2001; Lin et al., 2008), In this study, a foreign gene gfp was transformed and expressed successfully in B. dothidea strain SDAU11-76 mediated by PEG-CaCl2, and the obtained transformants has no apparent change in morphology and pathogenicity, further more the transformants could express GFP stably. The efficiency of transformation can be influenced by many reasons such as the status of protoplasts and conditions of transformation, and that still need to be investigated in the future study. The transformants with high expressed GFP can be used as a vital tool for invasion, colonization, localization and interaction study.

In conclusion, this paper provides an efficient protocol for protoplast preparation and gfp transformation of B. dothidea as the first time. All the results in this research will help for further exploring the infection and pathogenic mechanism and functional genomics of B. dothidea.

References
[1] Chakraborty B, Kapoor M. 1990. Transformation of filamentous fungi by electroporation. Nucleic Acids Research, 18 (22): 6737.(1)
[2] Cheng Y, Belanger R R. 2000. Protoplast preparation and regeneration from spores of the biocontrol fungus Pseudozyma flocculosa. Fems Microbiology Letters, 190 (2 ): 287-291.(1)
[3] De Groot M J, Bundock P, Hooykaas P J, et al. 1998. Agrobacterium tumefaciens-mediated transformation of lamentous fungi. Nature Biotechnology,16:839-842.(1)
[4] Feng H T, Sun Z G, Li H J, et al. 2012. Preparation, purification and regeneration optimizing research of protoplasts from Rhizoctonia solani. African Journal of Microbiology Research, 6 (13 ): 3222-3230.(2)
[5] Fincham J R. 1989.Transformation in fungi. Microbiological Reviews, 53 (1): 148-170.(1)
[6] Guo L Y(国立耘), Li J Y(李金云),Li B H(李保华), et al. 2009. Investigations on the occurrence and chemical control of Botryosphaeria canker of apple in China. Plant Protection(植物保护), 35(4): 120-123.(1)
[7] Ji Z L(纪兆林), Ling Z(凌筝), Zhang Q X(张清霞), et al. 2008. Study on the inhibition of Bacillus licheniformis on Botryosphaeria berengeriana f. sp. piricola and Glomerella cingulata and biocontrol efficacy on postharvest apple diseases. Journal of Fruit Science (果树学报), 25(2): 209-214.(1)
[8] Kao K, Michayluk M. 1974. A method for high-frequency intergeneric fusion of plant protoplasts. Planta, 115 (4): 355-367.(1)
[9] Li L L(李伶俐), Yan H(严红), Li X H(李兴红), et al. 2011. Optimizing method for protoplast preparation and regeneration in Fusarium oxysporum f. sp. conglutinans. Chinese Agricultural Science Bulletin (中国农学通报), 27 (10 ): 203-207.(2)
[10] Li S D(李寿东), Qi Y P(齐义鹏),Hu J H(胡建红), et al. 1997. Construction of a novel cloning vector and screening the recombinants by green and white colonies. Chinese Journal of Biotechnology (生物工程学报),13(3): 323-325.(1)
[11] Lin J F, Zheng M Y, Wang J, et al. 2008. Efficient transformation and expression of gfp gene in the edible mushroom Pleurotus nebrodensis. Progress in Natural Science, 18 (7): 819-824.(1)
[12] Liu H X(刘会香), Li X D(李向东), Zhu X P(竺晓平), et al. 2009. First report of pomegranate stem scab caused by Botryosphaeria dothidea in China. Plant Pathology(植物病理学报),58 (2 ): 400.(1)
[13] Lorang J M, Tuori R P, Martinez J P, et al. 2001. Green fluorescent protein is lighting up fungal biology. Applied and Environmental Microbiology, 67 (5 ): 1987-1994.(1)
[14] Lu Z, Tombolini R, Woo S, et al. 2004. In vivo study of Trichoderma-pathogen-plant interactions, using constitutive and inducible green fluorescent protein reporter systems. Applied and Environmental Microbiology, 70 (5 ): 3073-3081.(1)
[15] Phillips A, Rumbos I, Alves A, et al. 2005. Morphology and phylogeny of Botryosphaeria dothidea causing fruit rot of olives. Mycopathologia, 159 (3): 433-439.(1)
[16] Pitt W, Huang R, Steel C C, et al. 2010. Identification, distribution and current taxonomy of Botryosphaeriaceae species associated with grapevine decline in New South Wales and South Australia. Australian Journal of Grape and Wine Research, 16 (1): 258-271.(1)
[17] Rajasekaran K, Cary J W, Cotty P J, et al. 2008 Development of a GFP-expressing Aspergillus flavus strain to study fungal invasion, colonization, and resistance in cottonseed. Mycopathologia, 165 (2):89-97.(1)
[18] Robinson H L, Deacon J W. 2001. Protoplast preparation and transient transformation of Rhizoctonia solani. Mycological Research, 105(11): 1295-1303.(1)
[19] Rodas C, Slippers B, Gryzenhout M, et al. 2009. Botryosphaeriaceae associated with Eucalyptus canker diseases in Colombia. Forest Pathology, 39 (2): 110-123.(1)
[20] Sanchez O, Navarro R, Aguirre J, et al. 1998. Increased transformation frequency and tagging of developmental genes in Aspergillus nidulans by restriction enzyme-mediated integration (REMI). Molecular and General Genetics, 258 (1/2): 89-94.(1)
[21] Slippers B, Wingfield M J, Smit W A, et al. 2007. Taxonomy, phylogeny and identification of Botryosphaeriaceae associated with pome and stone fruit trees in South Africa and other regions of the world. Plant Pathology, 56 (1): 128-139.(2)
[22] Solis S, Flores M E, Huitron C, et al. 1996. Protoplasts from pectinolytic fungi: isolation, regeneration and pectinolytic enzyme production. Letters in Applied Microbiology, 23(1): 36-42.(1)
[23] Stasz T, Harman G, Weeden N F, et al. 1988. Protoplast preparation and fusion in two biocontrol strains of Trichoderma harzianum. Mycologia, 80: 141-150.(1)
[24] Tang W, Ding Z, Zhou Z Q, et al. 2012. Phylogenetic and pathogenic analyses show that the causal agent of apple ring rot in China is Botryosphaeria dothidea. Plant Disease, 96 (4): 486-496.(1)
[25] Tilburn J, Scazzocchio C, Taylor G G, et al. 1983. Transformation by integration in Aspergillus nidulans. Gene, 26: 205-221.(1)
[26] Yang W H(杨炜华), Liu K Q(刘开启). 2002. Resistance detection of Botryosphaeria berengeriana f. sp. piricola to carbendazim and thiophanate-methyl. Journal of Plant Protection (植物保护学报), 29(2):191-192.(1)
[27] Yu L, Chen X L, Gao L L, et al. 2009. First report of Botryosphaeria dothidea causing canker and shoot blight of Eucalyptus in China. Plant Disease, 93 (7):764.(1)
[28] Zhang Z L(张振鲁), Du Q(杜茜), Zhou X(周幸), et al. 2013. A preliminary study on protoplast preparation conditions of Streptomyces gongzhulingensis 769. Chinese Agricultural Science Bulletin (中国农学通报), 29 (9):155-158.(1)